FROM THE EVENTS

Vinous Exclusive & Italian Soul: The Veneto Wine Dinner Experience, Fiorino Cucina Italiana, Hansar Bangkok, Friday, 25th April 2025

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John Doe

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GFour Food & Beverage extends its deepest gratitude to our distinguished guests for joining us at the Vinous Exclusive & Italian Soul: The Veneto Wine Dinner Experience at Fiorino Cucina Italiana | Hansar Bangkok, an unforgettable evening where the soul of Veneto was brought to life through five masterful expressions, from the sunlit slopes of the Dolomites to the shores of the Adriatic.

From the delicate sparkle of the welcome Prosecco to the graceful unfolding of structured, elegant still wines, each glass told a story of terroir, tradition, and timeless artistry, paired exquisitely with a bespoke menu crafted by Chef Jacopo Avigo, whose Michelin-honed mastery elevated each moment.

A heartfelt thank you to Fiorino Cucina Italiana for orchestrating an evening of pure refinement, where the pairing of Corte Rugolin Amarone and Valpolicella with culinary masterpieces created a symphony of flavour and emotion

Thank you for celebrating the poetry of wine and gastronomy with us. We look forward to welcoming you on our next vinous journey.

Releted EVENTS

From 12–14 February 2026, GFour Food & Beverage curated an exceptional three-day journey into the heart of Tuscany, hosting an exclusive series of wine events in collaboration with Tenuta L’Impostino, one of the region’s most respected estates…
On Friday, 13 February, GFour Food & Beverage, in collaboration with Diciotto Italian Restaurant – Amata Spring, hosted the Valen Wine Dinner Party, an evening where romance flowed through every glass. Five exceptional Italian wines met refined Italian cuisine in a sensorial celebration of elegance and modern love…
From 22 to 23 January 2026, GFour Food & Beverage curated a refined series of wine experiences in collaboration with Zenato, one of Veneto’s most respected and enduring wine estates. The programme welcomed Mr. Marco Milani, Asia Pacific Sales Manager and Brand Ambassador of Zenato, whose depth of knowledge and quiet passion offered guests an authentic window into the estate’s philosophy, history, and pursuit of excellence.

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