FROM THE EVENTS

Tuscan Revival: The Return of Fèlsina – A Journey Where Heritage Meets Hype and Every Sip Speaks of Timeless Tuscany

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John Doe

Marketing Manager, ABC Company

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Tuscan Revival: The Return of Fèlsina


A Journey Where Heritage Meets Hype and Every Sip Speaks of Timeless Tuscany

GFour Food & Beverage is profoundly honoured to extend our heartfelt appreciation to all esteemed guests who joined us for the Fèlsina is Back! Exclusive Trade Wine Tasting – Tuscan Legends, Rediscovered at Oak Wine Steak, Rama 4.

It was a true privilege to celebrate the renaissance of Fèlsina, one of Tuscany’s most iconic wineries, whose soulful expression of Sangiovese continues to embody the spirit, depth and elegance of Chianti Classico.

Guided by the remarkable Mr. Marco Pinna, Asia & South Pacific Manager of Fèlsina, guests were immersed in an unforgettable tasting journey, discovering the stories, craftsmanship and subtle power behind each glass and experiencing firsthand why Fèlsina’s legacy stands as a timeless benchmark of Tuscan excellence.


Every swirl revealed tradition reborn, every sip echoed the passion of the land and every moment reminded us why true legends never fade.

We are deeply grateful for your presence and enthusiasm in celebrating this remarkable return. May the inspiration, elegance and convivial spirit of Tuscany continue to fill your glass, today and always.


GFour Food & Beverage Where heritage becomes style and every encounter celebrates the art of fine wine.

Releted EVENTS

GFour Food & Beverage extends its sincere appreciation to all guests who joined us for Alpine Purity: Cantina Terlan Wine Masterclass on Friday, 15 May 2026, at the InterContinental Phuket Resort. The afternoon offered an elegant exploration of Alto Adige through seven exceptional wines from Cantina Terlan. Each label reflected the estate’s hallmark precision, purity, and profound sense of terroir.
This exclusive midday gathering celebrated the purity, precision, and mineral-driven elegance of Alto Adige through the distinguished wines of Cantina Terlan. Guests were guided through a curated tasting of five exceptional labels, each thoughtfully paired with a meticulously crafted five-course menu designed to highlight the wines’ remarkable structure, depth, and profound sense of terroir.
The evening brought together the remarkable purity and precision of Alto Adige with the vibrant culinary artistry of Chef Massimo. Guests enjoyed five exceptional wines from Cantina Terlan, each thoughtfully paired with a bespoke five-course menu, creating a seamless dialogue between terroir and gastronomy.

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