FROM THE EVENTS

Oslavia Meets the Andaman: A Primosic x ROYD Gastronomic Encounter

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John Doe

Marketing Manager, ABC Company

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Oslavia Meets the Andaman: A Primosic x ROYD Gastronomic Encounter

On 18 May 2026, GFour Food & Beverage was delighted to host Oslavia Meets the Andaman: A Primosic x ROYD Gastronomic Encounter at ROYD Restaurant, Phuket.

The evening featured a remarkable pairing of five wines from, including the acclaimed Skin collection, alongside Chef Mond’s six-course Southern Thai tasting menu.

Our sincere thanks to Nicola Primosic, the fifth generation of the Primosic family, for sharing the story and heritage of Oslavia with our guests.

We are deeply grateful to everyone who joined us for this memorable celebration of Northern Italian wines and Southern Thai gastronomy.

Thank you for being part of another exceptional wine experience with GFour Food & Beverage.

Releted EVENTS

On Wednesday, 20 May 2026, GFour Food & Beverage was delighted to present Primosic Wine Tasting: Chic Evenings at SoCal, an elegant evening celebrating the heritage and terroir of in a refined social setting. Guests enjoyed nine exceptional Primosic labels, from mineral-driven whites to expressive reds, thoughtfully paired with curated food stations designed to elevate every tasting experience.
GFour Food & Beverage extends its sincere appreciation to all guests who joined us for Alpine Purity: Cantina Terlan Wine Masterclass on Friday, 15 May 2026, at the InterContinental Phuket Resort. The afternoon offered an elegant exploration of Alto Adige through seven exceptional wines from Cantina Terlan. Each label reflected the estate’s hallmark precision, purity, and profound sense of terroir.
This exclusive midday gathering celebrated the purity, precision, and mineral-driven elegance of Alto Adige through the distinguished wines of Cantina Terlan. Guests were guided through a curated tasting of five exceptional labels, each thoughtfully paired with a meticulously crafted five-course menu designed to highlight the wines’ remarkable structure, depth, and profound sense of terroir.

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