FROM THE EVENTS

Feudo Maccari Master Class: A Grand Symphony of Sicilian Terroir, That’s Amore Phuket, Monday 3rd March 2025

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John Doe

Marketing Manager, ABC Company

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A Grand Symphony of Sicilian Terroir.

GFour Food & Beverage extends its deepest appreciation to our esteemed guests for being part of the Feudo Maccari Master Class at That’s Amore, Phuket. An extraordinary journey into Sicilian elegance, where the legacy of tradition harmonizes seamlessly with modern excellence.

This exclusive master class was a true sensory masterpiece, unveiling the very soul of Sicily through an exquisite tasting of five distinguished labels, each a tribute to the island’s rich and captivating terroir.

A special thank you to Mr. Stefano Maggini, Export Manager of Feudo Maccari, whose passion and expertise enriched this intimate and sophisticated gathering. The evening was a celebration of Sicilia’s finest wines, impeccably paired with elegant canapés, offering a moment of pure indulgence.
We are honored to share such unforgettable experiences with you and look forward to welcoming you to our next exclusive wine affair. Until then, may every sip be a journey to Sicily.
Cheers!

Releted EVENTS

Bangkok, 11 December 2025 — GFour Food & Beverage was pleased to attend the Thai-Italian Chamber of Commerce (TICC) Christmas Gala Dinner 2025, hosted at the elegant Capella Bangkok, where members of the Thai–Italian business and diplomatic community gathered for an evening defined by festive warmth and refined sophistication.
Bangkok, 29 November 2025 — The Bangkok St. Andrew’s Society celebrated its 135th Annual Charity Ball at the JW Marriott Bangkok, marking a remarkable milestone in the Society’s long-standing commitment to preserving Scottish heritage and fostering community spirit in Thailand.
From 11 to 15 November 2025, GFour Food & Beverage hosted a series of exclusive events in collaboration with Cantina Terlano, one of Italy’s most respected wineries from Alto Adige. Representing the estate, Mr. Klaus Gasser, Sales & Marketing Director of Cantina Terlano, joined the events to share his expertise and passion for the estate’s distinctive wines.

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