FROM THE EVENTS

A Toast to Timeless Elegance – An Evening of Elegance with Corte Rugolin Wine Dinner by Executive Chef Andrea Montella

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A Toast to Timeless Elegance,
An Evening of Elegance with Corte Rugolin Wine Dinner by Executive Chef Andrea Montella.

GFour Food & Beverage extends our heartfelt gratitude to each distinguished guest who joined us for An Evening of Elegance with Corte Rugolin, an unforgettable celebration of heritage, craftsmanship and refined taste.

It was our profound honor and genuine delight to share this exceptional experience, where the soulful artistry of Corte Rugolin wines intertwined beautifully with the culinary finesse of Executive Chef Andrea Montella. Together, they created a journey through time, terroir, and tradition, a perfect harmony of Italian elegance and contemporary flair.

From the velvety depths of Amarone to the lingering grace of Recioto, each pour told a story of passion, patience, and family legacy, cherished since the 1600s and brought to life through every glass.

To our cherished guests, thank you for being part of this exquisite night. Your presence elevated the occasion, turning fine wine and haute cuisine into a shared memory of pure sophistication.

Here’s to timeless taste, enduring friendship, and evenings that sparkle with style.

Releted EVENTS

Thank you for joining the Exclusive Casanova di Neri Wine Tasting Experience on Friday, 31 July 2026, at Piscari, Level 23, Andaz One Bangkok. Presented through the collaboration between GFour Food & Beverage and Casanova di Neri, the evening celebrated the timeless elegance of Tuscany with an exceptional selection of the estate’s renowned wines. Guests enjoyed a guided tasting of six outstanding labels, thoughtfully paired with expertly crafted canapés to enhance the distinctive character of each wine.
GFour Food & Beverage extends our sincere thanks to all valued guests who joined the Pietradolce Trade Lunch & MasterClass: Discover the Spirit of Etna on 13 July 2026 at Riva del Fiume Ristorante, Four Seasons Hotel Bangkok. The afternoon offered a remarkable exploration of Pietradolce’s distinctive volcanic wines, featuring seven carefully selected labels paired with an elegant five-course menu. We are especially grateful to Mr. Marino Braccu, Brand Manager of Pietradolce, for sharing his expertise and insights into the estate’s philosophy, heritage, and the unique terroir of Mount Etna.
Our sincere thanks to everyone who joined La Carraia Wine Tasting on Saturday, 27 June 2026, at Vulf Wine Bar, Chanthaburi. In collaboration with La Carraia, GFour Food & Beverage was delighted to present an evening dedicated to the elegance and character of Umbria, Italy. Guests explored a thoughtfully curated portfolio of 16 exceptional wines, each expressing the region’s rich heritage, distinctive terroir, and meticulous craftsmanship.

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