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A Night of Vinous Prestige: Our Sincere Gratitude
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GFour Food & Beverage extends our heartfelt appreciation to the distinguished connoisseurs who joined us for Uncork the Essence of Italy: An Exclusive Wine & Culinary Experience at Salvia Italian Restaurant.
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Your gracious presence transformed the evening into a masterclass in Italian vinous elegance, an immersive journey through storied terroirs, artisanal winemaking, and the refined harmony of haute cuisine.
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From the crystalline finesse of Follador Xzero Prosecco Superiore Extra Brut 2023, to the poised structure of Bianco di Orma 2022, the noble depth of Casanova di Neri Brunello di Montalcino 2019, and the majestic crescendo of Oreno 2021, each wine unfolded with precision, character, and a soul steeped in heritage, meticulously paired with cuisine that paid homage to Italyโs gastronomic artistry.
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To our esteemed guests, your discerning palate and shared reverence for fine wine elevated this gathering beyond celebration, it became a statement of timeless taste.
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We are deeply honored to have shared such an exquisite moment with you, and we look forward to welcoming you again to future occasions defined by authenticity, elegance, and the enduring artistry of the vine.
On Wednesday, 20 May 2026, GFour Food & Beverage was delighted to present Primosic Wine Tasting: Chic Evenings at SoCal, an elegant evening celebrating the heritage and terroir of in a refined social setting.
Guests enjoyed nine exceptional Primosic labels, from mineral-driven whites to expressive reds, thoughtfully paired with curated food stations designed to elevate every tasting experience.
On 18 May 2026, GFour Food & Beverage was delighted to host Oslavia Meets the Andaman: A Primosic x ROYD Gastronomic Encounter at ROYD Restaurant, Phuket.
The evening featured a remarkable pairing of five wines from, including the acclaimed Skin collection, alongside Chef Mondโs six-course Southern Thai tasting menu.
Our sincere thanks to Nicola Primosic, the fifth generation of the Primosic family, for sharing the story and heritage of Oslavia with our guests.
GFour Food & Beverage extends its sincere appreciation to all guests who joined us for Alpine Purity: Cantina Terlan Wine Masterclass on Friday, 15 May 2026, at the InterContinental Phuket Resort.
The afternoon offered an elegant exploration of Alto Adige through seven exceptional wines from Cantina Terlan. Each label reflected the estateโs hallmark precision, purity, and profound sense of terroir.
