A Grand Evening of Alpine ExcellenceCantina Terlan & Kellerei Andrian Grand Wine Tasting Session
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A Grand Evening of Alpine Excellence
Cantina Terlan & Kellerei Andrian Grand Wine Tasting Session
GFour Food & Beverage extends its sincere appreciation to all valued guests who joined us for the Cantina Terlan & Kellerei Andrian Grand Wine Tasting Session on Tuesday, 12 May 2026.
The evening was a distinguished celebration of Alto Adige’s winemaking heritage, where purity, precision, and tradition came together in every glass. Guests enjoyed an exceptional tasting of 18 meticulously selected wines, each expressing the timeless craftsmanship and terroir-driven philosophy of Cantina Terlan and Kellerei Andrian.
We are especially grateful to Mr. Klaus Gasser, Sales & Marketing Director of Cantina Terlan & Kellerei Andrian, for sharing his expertise and guiding us through this remarkable journey of discovery.
Thank you for being part of this memorable evening. We look forward to welcoming you to future experiences that continue to showcase the world’s finest wines with elegance and distinction.
GFour Food & Beverage extends its sincere appreciation to all guests who joined us for Alpine Purity: Cantina Terlan Wine Masterclass on Friday, 15 May 2026, at the InterContinental Phuket Resort.
The afternoon offered an elegant exploration of Alto Adige through seven exceptional wines from Cantina Terlan. Each label reflected the estate’s hallmark precision, purity, and profound sense of terroir.
This exclusive midday gathering celebrated the purity, precision, and mineral-driven elegance of Alto Adige through the distinguished wines of Cantina Terlan.
Guests were guided through a curated tasting of five exceptional labels, each thoughtfully paired with a meticulously crafted five-course menu designed to highlight the wines’ remarkable structure, depth, and profound sense of terroir.
The evening brought together the remarkable purity and precision of Alto Adige with the vibrant culinary artistry of Chef Massimo. Guests enjoyed five exceptional wines from Cantina Terlan, each thoughtfully paired with a bespoke five-course menu, creating a seamless dialogue between terroir and gastronomy.
