A Gracious Evening of Alpine Precision at Gianni Ristorante
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GFour Food & Beverage extends its sincere appreciation to all guests who joined us for Alpine Precision: Cantina Terlan Exclusive Winemaking Dinner on Wednesday, 13 May 2026, at Gianni Ristorante.
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This intimate evening celebrated the remarkable artistry of Cantina Terlan, where each wine reflected the purity, precision, and character of Alto Adigeโs exceptional terroir.
We are especially grateful to Mr. Klaus Gasser, Sales & Marketing Director of Cantina Terlan, for sharing the wineryโs philosophy and guiding guests through six distinguished labels, thoughtfully paired with a six-course menu crafted by Chef Gianni.
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More than a wine dinner, the evening was a tribute to craftsmanship, harmony, and timeless elegance.
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Thank you for being part of this memorable experience. We look forward to welcoming you to future journeys of discovery and refinement.























